Lack of technology hinders advancing aquaculture; special emphases on fish intestinal microbiota research in Africa
Eric Amenyogbe1*, Eric Kwabena Droepenu1, Rahmat Quaigrane Duker2, George Lutterodt1, Christian Larbi Ayisi1, Grace Afumwaa Boamah1 and Jian-sheng Huang3,4,5*
1Department of Water Resources and Aquaculture Management, School of Sustainable Development, University of Environment and Sustainable Development, Somanya, Eastern Region, Ghana.
2Department of Biological Sciences, School of Natural and Environmental Sciences, University of Environment and Sustainable Development, Somanya, Eastern Region, Ghana.
3Fishery College, Guangdong Ocean University, Zhanjiang 524025, China.
4Southern Marine Science and Engineering Guangdong Laboratory (Zhanjiang), Zhanjiang 524025, China.
5Guangdong Provincial Key Laboratory of Pathogenic Biology and Epidemiology for Aquatic Economic Animals, Zhanjiang 524088, China.
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