Modifications of growth, mineral uptake, chlorophyll content, osmolyte contents, antioxidant compounds and yield of three varieties of yam (Dioscorea rotundata L.) in saline conditions
Mbondjo Cécile Ndouma
Mbondjo Cécile Ndouma
Department of Botany, Faculty of Science, the University of Douala, P. O. Box 24157, Douala, Cameroon.