How to cite this article
APA /
Ibrahim, A. D., Pedavoah, M. M., Bawa Saadatu M., & Sani, A. (2014). An attempt towards standardization of the production process of dawadawan botso (a fermented condiment). African Journal of Biotechnology , 13(35), 3628-3637.
Chicago /
Ibrahim, A. D., Pedavoah, M. M., Bawa Saadatu M. and Sani, A.. "An attempt towards standardization of the production process of dawadawan botso (a fermented condiment)." African Journal of Biotechnology 13, no. 35 (2014): 3628-3637.
MLA /
Ibrahim, et al. "An attempt towards standardization of the production process of dawadawan botso (a fermented condiment)." African Journal of Biotechnology 13.35 (2014): 3628-3637.