African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12487

Full Length Research Paper

Production and characterization of proteases from edible mushrooms cultivated on amazonic tubers

Ana Rita Gaia Machado
  • Ana Rita Gaia Machado
  • Universidade Federal do Amazonas, Rede de Biodiversidade e Biotecnologia da Amazônia Legal –Bionorte, Av. General Rodrigo Octavio Jordão Ramos, 1200 - Coroado I, Manaus - AM, 69067-005, Brazil.
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Salomao Rocha Martim
  • Salomao Rocha Martim
  • Universidade Federal do Amazonas, Rede de Biodiversidade e Biotecnologia da Amazônia Legal –Bionorte, Av. General Rodrigo Octavio Jordão Ramos, 1200 - Coroado I, Manaus - AM, 69067-005, Brazil.
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Mircella Marialva Alecrim
  • Mircella Marialva Alecrim
  • Departamento de Engenharia Agrícola e de Solos–UFAM. Faculdade de Ciências Agrárias, Universidade Federal do Amazonas, Av. General Rodrigo Octávio, 6200, Coroado I, Cep: 69077-000, Manaus, Amazonas, Brazil.
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Maria Francisca Simas Teixeira
  • Maria Francisca Simas Teixeira
  • Departamento de Parasitologia, Universidade Federal do Amazonas, Instituto de Ciências Biológicas, Coleção de Culturas DPUA –UFAM. Av. General Rodrigo Octávio, 6200, Coroado I, Cep: 69077-000, Manaus, Amazonas, Brazil.
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  •  Received: 15 July 2017
  •  Accepted: 11 October 2017
  •  Published: 15 November 2017

How to cite this article

APA /
Machado, A. R. G., Martim, S. R., Alecrim, M. M., & Teixeira, M. F. S. (2017). Production and characterization of proteases from edible mushrooms cultivated on amazonic tubers. African Journal of Biotechnology , 16(46), 2160-2166.
Chicago /
Ana Rita Gaia Machado, Salomão Rocha Martim, Mircella Marialva Alecrim and Maria​ Francisca Simas Teixeira. "Production and characterization of proteases from edible mushrooms cultivated on amazonic tubers." African Journal of Biotechnology 16, no. 46 (2017): 2160-2166.
MLA /
Ana Rita Gaia Machado, et al. "Production and characterization of proteases from edible mushrooms cultivated on amazonic tubers." African Journal of Biotechnology 16.46 (2017): 2160-2166.
DOI /
https://doi.org/10.5897/AJB2017.16154
URL /
https://ftp.academicjournals.org/journal/AJB/article-abstract/F00D99266678

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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