African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 978

Full Length Research Paper

A comparative study of physical grain quality of saline tolerant, improved and imported rice varieties in The Gambia

Ebrima A. A. Jallow
  • Ebrima A. A. Jallow
  • National Agricultural Research Institute (NARI), The Gambia.
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Lamin Dibba
  • Lamin Dibba
  • National Agricultural Research Institute (NARI), The Gambia.
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Faye J. Manneh
  • Faye J. Manneh
  • School of Agriculture and Environmental Sciences, University of The Gambia, The Gambia.
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Lamin B. Sonko
  • Lamin B. Sonko
  • Central Projects Coordinating Unit, Ministry of Agriculture, The Gambia.
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Ousman M. Jarju
  • Ousman M. Jarju
  • National Agricultural Research Institute (NARI), The Gambia.
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Demba N. A. Trawelly
  • Demba N. A. Trawelly
  • National Agricultural Research Institute (NARI), The Gambia.
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Demba B. Jallow
  • Demba B. Jallow
  • National Agricultural Research Institute (NARI), The Gambia.
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  •  Received: 17 November 2022
  •  Accepted: 15 March 2023
  •  Published: 30 April 2023

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