How to cite this article
APA /
Durán-Rivera, B., Moreno-Suárez, J. R., Rodas, F. R., Jiménez, K. M. V., & Castro–Restrepo, D. (2018). Enhancement of eritadenine production using three carbon sources, immobilization and surfactants in submerged culture with shiitake mushroom (Lentinula edodes) (Berk.) Singer). African Journal of Food Science, 12(12), 374-382.
Chicago /
Byron Dur&an-Rivera, Jos&e Rodrigo Moreno-Su&arez, Felipe Rojas Rodas, Kelly Marcela Valencia Jim&enez and Dagoberto Castro–Restrepo
. "Enhancement of eritadenine production using three carbon sources, immobilization and surfactants in submerged culture with shiitake mushroom (Lentinula edodes) (Berk.) Singer)." African Journal of Food Science 12, no. 12 (2018): 374-382.
MLA /
Byron Duraacute;n-Rivera, et al. "Enhancement of eritadenine production using three carbon sources, immobilization and surfactants in submerged culture with shiitake mushroom (Lentinula edodes) (Berk.) Singer)." African Journal of Food Science 12.12 (2018): 374-382.