African Journal of
Microbiology Research

  • Abbreviation: Afr. J. Microbiol. Res.
  • Language: English
  • ISSN: 1996-0808
  • DOI: 10.5897/AJMR
  • Start Year: 2007
  • Published Articles: 5229

Full Length Research Paper

Inducing salinity tolerance in chickpea (Cicer arietinum L.) by inoculation of 1-aminocyclopropane-1-carboxylic acid deaminase-containing Mesorhizobium strains

Deepika Chaudhary
  • Deepika Chaudhary
  • Department of Microbiology, CCS Haryana Agricultural University, Hisar- 125004, India
  • Google Scholar
Satyavir Singh Sindhu*
  • Satyavir Singh Sindhu*
  • Department of Microbiology, CCS Haryana Agricultural University, Hisar- 125004, India
  • Google Scholar


  •  Received: 27 August 2014
  •  Accepted: 12 January 2015
  •  Published: 14 January 2015

How to cite this article

APA /
Chaudhary, D., & Sindhu, S. S. (2015). Inducing salinity tolerance in chickpea (Cicer arietinum L.) by inoculation of 1-aminocyclopropane-1-carboxylic acid deaminase-containing Mesorhizobium strains. African Journal of Microbiology Research, 9(2), 117-124.
Chicago /
Deepika Chaudhary and Satyavir Singh Sindhu. "Inducing salinity tolerance in chickpea (Cicer arietinum L.) by inoculation of 1-aminocyclopropane-1-carboxylic acid deaminase-containing Mesorhizobium strains." African Journal of Microbiology Research 9, no. 2 (2015): 117-124.
MLA /
Deepika Chaudhary and Satyavir Singh Sindhu. "Inducing salinity tolerance in chickpea (Cicer arietinum L.) by inoculation of 1-aminocyclopropane-1-carboxylic acid deaminase-containing Mesorhizobium strains." African Journal of Microbiology Research 9.2 (2015): 117-124.