Journal of
Agricultural Biotechnology and Sustainable Development

  • Abbreviation: J. Agric. Biotech. Sustain. Dev.
  • Language: English
  • ISSN: 2141-2340
  • DOI: 10.5897/JABSD
  • Start Year: 2009
  • Published Articles: 144

Full Length Research Paper

Immobilization and association of microorganisms to improve fermentation performance for ethanol production

Nair Conde de Almeida*
  • Nair Conde de Almeida*
  • Department of Biochemistry and Microbiology, Institute of Biosciences, São Paulo State University, UNESP, Av. 24A, no 1515, Bela Vista, CEP 13506-900, Rio Claro, São Paulo, Brazil.
  • Google Scholar
Dejanira de Franceschi de Angelis
  • Dejanira de Franceschi de Angelis
  • Department of Biochemistry and Microbiology, Institute of Biosciences, São Paulo State University, UNESP, Av. 24A, no 1515, Bela Vista, CEP 13506-900, Rio Claro, São Paulo, Brazil.
  • Google Scholar


  •  Received: 29 January 2016
  •  Accepted: 09 March 2016
  •  Published: 31 March 2016

References

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Behera S, Mohanty R, Ray R (2010b). Ethanol fermentation of mahula (Madhuca latifolia) flowers using free and immobilized bacteria Zymomonas mobilis MTCC 92. Biologia 65(3):416-421.
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Behera S, Mohanty RC, Ray RC (2012). Ethanol fermentation of sugarcane molasses by Zymomonas mobilis MTCC 92 immobilized in Luffa cylindrica L. sponge discs and Ca-alginate matrices . Braz.J. Microbiol. 43(4):1499-1507.
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Morais JOF, Araújo JM, Rios MEMM, Queiroz MFV, Maia MHD, Serzedello A, Bertolin AO, Angelis DF, Buzato JB, Colabone MAP, Lima OG (1992). Aperfeiçoamento em processo de fermentação alcoólica. INPI - 845673.

 

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NovaCana.com. (2015b). Números finais da safra 2014/2015 e iniciais da safra 2015/2016. 

 

Oliva-Neto P, Dorta C, Carvalho AFA, Lima VMG, Silva DF (2013). The Brazilian technology of fuel ethanol fermentation—yeast inhibition factors and new perspectives to improve the technology. Materials and Processes for Energy: Commun. Curr. Res. Technol. Dev. 1:371-379.

 

Rogers PL, Jeon YJ, Lee KJ, Lawford HG (2007). Zymomonas mobilis for fuel ethanol and higher value products. In: Biofuels. Springer Berlin Heidelberg. pp. 263-288.
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Shafaghat H, Najafpour GD, Rezaei PS, Sharifzadeh-Baei M (2011). Ethanol production with natural carbon sources in batch and continuous fermentation using free and immobilized Saccharomyces cerevisiae. J. Sci. Ind. Res. 70:162-169.

 

Silbir S, Dagbagli S, Yegin S, Baysal T, Goksungur Y (2014). Levan production by Zymomonas mobilis in batch and continuous fermentation systems. Carbohydr. Polym. 99:454-461.
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